Food insecurity affects Northwest Ohio residents at rates that exceed both state and national averages, but local organizations are fighting to keep Toledoans fed — one meal, one market, one garden at a time.
“You might think it’s harmless to flush something down the toilet, rinse something down the sink, thinking you’re never going to see it again,” Jeremy Canfield, forensic science research technician at Bowling Green State University, said. Actually, every discarded tablet, every leftover cup of coffee and every flush of the toilet is just the start of the journey for certain compounds.
As the owner of Kay’s Table, Kay Xiong is on a mission: to bridge different communities through authentic Asian cuisine. But to build this bridge, Xiong had to cross her own — a journey of hope, hardship and everything in-between. From fleeing Laos at the height of the Vietnam War to defining her own Hmong American identity, this is Xiong’s story.
In 1900, the Chicago River was reversed to protect the city from disease and water pollution. Today, this decision poses questions to a city that faces unprecedented climate conditions and irreversible changes in the ecosystem.
Midstory is a 501(c)(3) non-profit thinkhub that progresses the narrative of the Midwest by incubating bright, diverse and interdisciplinary thinkers to exchange ideas and envision the future of our region through multimedia storytelling and solutions-oriented research since its founding in 2018.
As an educational media organization, we inform, interpret and inspire in and for the Midwest and believe that our region’s challenges can be our greatest asset to drive renewed interest and human capital into post-industrial cities.